Vegetable Fermentation 101

Discover the art of fermentation at Vegetable Fermentation 101 in Corydon, Indiana, a hands-on class designed to help you get started with confidence. Whether you’re curious about gut health, food preservation, or just trying something new, this workshop offers a practical and approachable introduction.

Participants will learn everything from essential equipment and safety tips to simple, foolproof recipes for fermenting vegetables at home. With step-by-step guidance, you’ll create your own ferment during the class and gain the skills to continue experimenting in your own kitchen.

Each guest will leave with a finished ferment, a fermentation weight, and helpful resources to keep the process going—including access to continued mentorship through an online community. It’s a great way to build a new skill and experience something a little different in Corydon.

To purchase tickets, visit: https://www.hotplate.com/singingtreeskeep/711cc21d-cdb6-4798-a577-c204f4cbd2b3?fbclid=IwY2xjawQqQ-lleHRuA2FlbQIxMABicmlkETFQTVRDVldvSVAyNTNDQVpYc3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHhwqQc5VKfDiF0LMkknniQP5KydGZuVJH6tA84ITja0_JNaBUhbxmZAmQlPg_aem_Wfc7irKKK7o-fq5hvPLbXg